Fettercairn 28 Year Old Highland Single Malt Scotch Whisky 700mL
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Refined by Time and Copper
Fettercairn 28 Year Old is a rare Highland single malt that exemplifies the distillery’s unique approach to whisky making. Distilled through Fettercairn’s signature copper cooling ring system—which drenches the stills with water for an ultra-pure cut—this whisky matures for nearly three decades in American white oak ex-bourbon casks. The result is a refined expression marked by tropical fruit depth, rich oak influence, and an unmistakable Highland elegance.
Process & Profile
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Region: Highlands, Scotland
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Age: 28 Years
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Distillation: Unique copper cooling ring system for higher purity
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Maturation: Ex-bourbon American oak casks
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ABV: 42%
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Non-chill filtered and natural color
Tasting Notes
Nose:
Tropical fruit medley—mango, pineapple, and ripe banana—followed by crème brûlée, vanilla bean, toasted coconut, and a wisp of warm oak spice.
Palate:
Silky and layered. Waves of honey-drizzled almonds, golden syrup, orange peel, and nutmeg lead into a harmony of roasted chestnuts and soft, aged oak.
Finish:
Elegant and enduring. Lingering notes of tropical fruit, gentle spice, and a trace of leather and antique wood.
What Makes It Special?
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Copper Cooling Ring Distillation: Fettercairn’s trademark method ensures an ultra-clean spirit
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28 Years of Maturation: Long aging in ex-bourbon barrels imparts layered tropical richness and refined spice
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Natural Presentation: Non-chill filtered with natural color to preserve complexity
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Collector’s Rarity: A luxury Highland malt with limited global availability
How to Enjoy
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Neat: Best served in a Glencairn or tulip glass to fully appreciate its aromatic complexity
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With a Drop of Water: Opens up delicate fruit and oak tones
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Pairing Suggestion: Complements aged cheese, roasted almonds, or orange dark chocolate
Frequently Asked Questions (FAQ)
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What casks are used for aging?
100% ex-bourbon American oak barrels, enhancing the whisky’s tropical, creamy profile. -
What is the copper cooling ring system?
A distinctive Fettercairn method where water is continuously trickled over the still to increase reflux and purity during distillation. -
Is this a limited release?
Yes, availability is highly limited due to the extended aging process and selective cask use. -
What makes this a Highland-style Scotch?
The fruit-forward profile and delicate spice, combined with coastal and forested influences, are hallmarks of Highland terroir. -
What’s the best way to store this bottle?
Store upright in a cool, dark place, away from temperature fluctuations to maintain its integrity.
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