Nikka Taketsuru Pure Malt White Label Japanese Whisky 750mL

Nikka Taketsuru Pure Malt White Label Japanese Whisky

750 mL | 43% ABV (86 Proof) | Pure Malt Japanese Whisky | Japan

Process & Profile

Named in honor of Masataka Taketsuru, the founding father of Japanese whisky, this Pure Malt expression blends malt whiskies from Nikka’s Yoichi and Miyagikyo distilleries. While classified as a “pure malt,” meaning it's composed only of malt whiskies with no grain spirits, it is still a blend from multiple distilleries, offering layered complexity. The White Label emphasizes harmony—melding peated character from Yoichi with the fruit-forward elegance of Miyagikyo.

Tasting Notes

• Nose: Light smoke, honey, dried apricot, toffee, and a touch of oak

• Palate: Balanced and smooth with flavors of stone fruits, cocoa, soft peat, and malt

• Finish: Medium-long with gentle smoke, sweet malt, and subtle spice

What Makes It Special

• A tribute to Masataka Taketsuru, a pioneer of Japanese whisky

• 100% malt whisky blend from two renowned distilleries: Yoichi and Miyagikyo

• Delivers the signature Nikka balance of gentle peat and refined fruit

• Elegant, layered, and versatile—ideal for both sipping and pairing

• Uniquely Japanese in style, yet influenced by Scottish traditions

How to Enjoy

Enjoy neat or with a splash of water to explore its complexity. Also excellent served on a large ice cube or as a highball with chilled sparkling water and a twist of citrus.

Frequently Asked Questions

1. Is this a single malt?
   No, it’s a pure malt—made from only malt whiskies, but blended from multiple distilleries.

2. Does it contain peat?
   Yes, but it's subtle. The Yoichi malt adds a touch of smokiness.

3. What does “White Label” refer to?
   It distinguishes this bottling from other Taketsuru expressions, with a lighter and more balanced profile.

4. Is this a limited release?
   Availability may vary, but it's generally produced regularly in smaller quantities.