
Fortaleza Tequila Reposado 750mL
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Fortaleza Tequila Reposado
750 mL | 40% ABV (80 Proof) | Reposado Tequila | Tequila Los Abuelos, NOM 1493 | Aged ~7–9 Months in American Oak
Process & Profile
Fortaleza Reposado is crafted in the lowlands of Jalisco at Tequila Los Abuelos using time-honored methods. The agave is slow-roasted in brick ovens, crushed with a traditional tahona wheel, and fermented in open-air wooden tanks. After double distillation in copper pot stills, the tequila is aged for approximately 7 to 9 months in used American oak barrels. This short resting period allows the spirit to pick up a gentle oak influence while preserving the core identity of the agave.
Tasting Notes
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Nose: Roasted agave, citrus, vanilla, and light oak
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Palate: Creamy texture with notes of butterscotch, cooked agave, pepper, and cinnamon
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Finish: Silky and balanced, with sweet spice and lingering oak
What Makes It Special
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Traditional production using brick ovens, tahona, and copper stills
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Aged just long enough for balance—without overpowering the agave
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Crafted at family-owned Tequila Los Abuelos (NOM 1493)
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Revered by connoisseurs for its authenticity and complexity
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Small-batch tequila that honors true heritage practices
How to Enjoy
Best sipped neat or with a large ice cube. Its creamy mouthfeel and layered flavors also make it a luxurious base for a premium tequila Old Fashioned or reposado-forward Paloma.
Frequently Asked Questions
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How long is it aged?
Typically aged 7–9 months in American oak barrels. -
Is it additive-free?
Yes, Fortaleza is known for its pure, traditional production. -
Where is it made?
At Tequila Los Abuelos (NOM 1493), located in the Tequila Valley of Jalisco. -
What makes this reposado different?
The short oak aging preserves vibrant agave flavor while adding softness and spice.
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