Monkey 47 Dry Gin

Monkey 47 Dry Gin

Schwarzwald Dry Gin | 47% ABV (94 Proof) | 375mL & 750mL | 47 Botanicals | Black Forest, Germany

Process & Profile

Monkey 47 Dry Gin is a highly distinctive German gin produced in the Black Forest, also known as the Schwarzwald. The name reflects one of the gin’s defining features: it is made with 47 botanicals and bottled at 47% ABV. This combination gives Monkey 47 a bold, complex profile that stands apart from more traditional London Dry-style gins.

The recipe brings together classic gin structure with unusual regional botanicals from the Black Forest. Juniper remains central, but the gin also incorporates ingredients such as lingonberries, spruce, sloe berries, elderflower, bramble leaves, citrus peel, herbs, flowers, and spices. The botanicals are prepared with soft regional water and the gin is matured in traditional earthenware vessels, helping create a layered and polished final spirit.

Monkey 47 Dry Gin is especially popular with gin drinkers and bartenders because it delivers multiple flavor dimensions at once: citrus, juniper, forest herbs, florals, spice, fruit, and subtle bitterness. For customers looking for a premium gin for martinis, gin and tonics, Negronis, Gibsons, or elevated cocktails, Monkey 47 is one of the most recognizable modern craft gin options.

Tasting Notes

• Prominent juniper with fresh citrus peel
• Herbal notes of spruce, bramble, and forest botanicals
• Floral lift with elderflower and delicate aromatics
• Lingonberry and subtle red fruit character
• Peppery spice with earthy complexity
• Crisp, dry finish with lingering citrus, herbs, and fruit

What Makes It Special

• Made with 47 botanicals
• Bottled at 47% ABV for added structure and intensity
• Produced in Germany’s Black Forest
• Uses soft regional water and Black Forest botanicals
• Includes unique ingredients such as lingonberries, spruce, sloe berries, elderflower, and bramble leaves
• Matured in traditional earthenware vessels
• Excellent for premium gin and tonics, martinis, Gibsons, Vespers, Gimlets, and other classic cocktails

How to Enjoy

Monkey 47 Dry Gin is excellent in a premium gin and tonic with high-quality tonic water and a grapefruit twist. Its citrus, juniper, fruit, and forest-herb complexity also makes it a strong choice for a martini, especially when paired with blanc or dry vermouth.

For classic cocktails, use Monkey 47 in a Gibson, Vesper, Gimlet, Negroni, or Bee’s Knees when you want the gin itself to remain expressive. Because this gin is complex and aromatic, it performs best in cocktails with simple supporting ingredients that allow the botanicals to stand out.

Frequently Asked Questions

1. What does Monkey 47 Dry Gin taste like?
   Monkey 47 Dry Gin tastes complex and aromatic, with juniper, citrus peel, lingonberry, spruce, elderflower, bramble leaves, peppery spice, herbs, florals, and a crisp dry finish.
2. Why is Monkey 47 Dry Gin called Monkey 47?
   Monkey 47 Dry Gin gets the “47” from its 47 botanicals and 47% ABV, two signature details that define the gin’s bold and complex style.
3. Where is Monkey 47 Dry Gin made?
   Monkey 47 Dry Gin is made in Germany’s Black Forest, also known as the Schwarzwald.
4. How should I drink Monkey 47 Dry Gin?
   Monkey 47 Dry Gin is excellent in a gin and tonic, martini, Gibson, Vesper, Gimlet, Negroni, or other classic cocktails that highlight premium gin.
5. Where can I buy Monkey 47 Dry Gin?
   You can buy Monkey 47 Dry Gin directly from The Barrel Tap, a trusted online source for premium gin, cocktail essentials, and collectible spirits.