Glenfiddich 26 Year Grande Couronne Single Malt Scotch Whiskey 750mL

Glenfiddich Grande Couronne 26 Year Old Single Malt Scotch Whisky

750 mL | 43.8% ABV | Speyside Single Malt | Finished in French Cognac Casks

Process & Profile

Glenfiddich Grande Couronne 26 Year Old is a luxurious expression from the Speyside distillery, matured for 26 years in American and European oak casks. Its crowning glory is an extended two-year finish in rare French Cognac casks, a unique process that imparts layers of opulent sweetness and complexity. The result is a whisky that embodies elegance and celebration.

Tasting Notes

• Nose: Vibrant and lively with an abundance of toasty oak sweetness. Reminiscent of a French pâtisserie, featuring freshly baked Tarte Tatin and buttery choux pastry.

• Palate: Deep, velvety smooth, and indulgently sweet. Flavors of café crème with soft brown sugar and a hint of spice.

• Finish: Very long-lasting sweet oak, leaving a lasting impression of refined sweetness.

What Makes It Special

• Extended two-year finish in rare French Cognac casks, adding layers of complexity.

• Part of Glenfiddich's Grand Series, representing the pinnacle of the distillery's craftsmanship.

• Presented in an ornate bottle and packaging, reflecting its opulent character.

• A limited release, making it a coveted addition for collectors and connoisseurs. 

How to Enjoy

Best savored neat to fully appreciate its intricate flavors. A splash of water can open up additional nuances, while enjoying it over a large ice cube offers a slightly chilled experience.

Frequently Asked Questions

1. What is the ABV of Glenfiddich Grande Couronne 26 Year Old?
   It is bottled at 43.8% ABV.

2. What casks are used in its maturation?
   Initially matured in American and European oak casks, followed by a two-year finish in French Cognac casks.

3. Is this expression part of a series?
   Yes, it is part of Glenfiddich's Grand Series, which includes other prestigious releases.

4. How should I store this whisky?
   Store upright in a cool, dark place to preserve its quality over time.