Wyoming Whiskey The Grand Barrel No.2707 Bourbon 750mL

Wyoming Whiskey The Grand Barrel No.2707 Bourbon 750mL

Regular price$599.99
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Immerse yourself in the rugged beauty of the American West with Wyoming Whiskey's The Grand Barrel No.2707 Bourbon, a meticulously crafted single barrel rye bourbon that pays homage to the towering Grand Teton. Rising majestically over 7,000 feet, the Grand Teton is not just a symbol of Grand Teton National Park, but a representation of Wyoming's natural grandeur, the Rocky Mountains, and the pioneering spirit of the American West.

This distinctive straight bourbon whiskey, with an impressive 111.8 proof, is expertly blended from 68% corn, 20% rye, and 12% malt barley, offering a rich and complex flavor profile that whiskey connoisseurs will appreciate. The Grand Barrel No.2707 is one of three select bourbons specially crafted by Wyoming Whiskey to honor the grandeur of the Grand Teton and their dedication to preserving the vast open spaces that define the region.

Every bottle of The Grand Barrel No.2707 not only represents a journey through the captivating landscapes of Wyoming but also contributes to a greater cause. A significant portion of the proceeds from each bottle is donated to the Grand Teton National Park Foundation. This support aids in the foundation's ongoing mission to protect the park's natural and cultural resources, ensuring that the splendor of this national treasure can be experienced by generations to come.

Owning The Grand Barrel No.2707 is more than an acquisition of a superb bourbon; it's an investment in the future of one of America's most beloved landscapes. Ideal for those who cherish the wilderness and wish to play a role in its preservation, this bourbon lets you savor the essence of Wyoming's majestic mountains with every sip.

BARREL NO.2707: 111.8 PROOF
STRAIGHT BOURBON WHISKEY

68% CORN I 20% RYE l 12% MALT BARLEY

TASTING NOTES

COLOR: Reddish brown to copper

NOSE: Fruity aromas of dried apricot, peach cobbler with butter pecan ice cream, and orange vanilla cake evolve into rye-forward notes of Andes mint chocolate cake with whipped cream, caraway seed cookies, pink peppercorns, chocolate truffles with mint flakes, and Oreo cookie milkshake.

PALATE: Palate entry offers soft alcohol and roundness on the tongue, yet packs an aromatic punch with fruity, minty flavors of peach mousse with a ginger-mint syrup, fragrant honeysuckle, peppermint cookies with candy cane topping, candied tangerine peels, and a spicy mint julep cocktail with mint simple syrup.

FINISH: Initially warming and soft, evolving into lingering cool, sweet menthol notes of wintergreen tea with a sugar cube and candied citrus.

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