Mi Casa 9 Year Old Small Batch Tequila Extra Anejo

Mi Casa 9 Year Old Small Batch Tequila Extra Anejo

Extra Añejo Tequila | 43% ABV | 86 Proof | 750mL | Estate Agave from Michoacán | Distilled in Jalisco, Mexico | 9 Years | Small Batch | Additive-Free

Process & Profile

Mi Casa 9 Year Old Small Batch Tequila Extra Anejo begins with fully mature, estate-grown Blue Weber agave harvested from the Rodriguez family’s El Potrero ranch in the highlands of Michoacán. The agave is cooked under low pressure for 18 hours, milled through a four-stage roller mill, fermented for 96 hours in open stainless steel tanks, and twice distilled in stainless steel pot stills with copper condensers.

After nine years of barrel maturation, the tequila is assembled from 8–12 hand-selected barrels. Only six small batches were created, with each blend offering its own balance of mature agave, fruit, oak, and spice. The stated ingredients are agave, yeast, and water, with no additives used before bottling.

Tasting Notes

• Nose: Cooked agave, caramel, vanilla, dried cherry, toasted oak, and warm baking spices.

• Palate: Full and layered with sweet cooked agave, dark chocolate, dried fruit, toasted almond, oak, and whiskey-like spice.

• Finish: Long and warming with lingering agave, pepper, baking spice, fruit, and seasoned oak.

What Makes It Special

• Matured in barrels for an unusually long nine years.

• Part of a limited collection comprising only six individual small batches.

• Each batch combines between 8 and 12 selected barrels blended according to flavor.

• Made from 100% estate-grown Blue Weber agave cultivated at elevations of approximately 6,100–6,500 feet in Michoacán.

• Produced with only agave, yeast, and water, supporting its additive-free tequila designation.

• Mi Casa’s Small Batch Extra Añejo was recognized by Tequila Matchmaker as its highest-rated Extra Añejo and one of its highest-scoring new releases of 2024.

How to Enjoy

Mi Casa 9 Year Old Small Batch Tequila Extra Anejo is best enjoyed neat at room temperature in a tequila tasting glass, copita, or small snifter. Allow the tequila to rest in the glass for several minutes so its cooked agave, dried fruit, chocolate, and barrel spices can fully develop.

A few drops of water may be added to soften the oak and reveal additional fruit and agave. Its nine-year maturation and limited small-batch character also make it an excellent choice for premium tequila tastings, special occasions, or a carefully selected agave spirits collection.

Frequently Asked Questions

1. What is Mi Casa 9 Year Old Small Batch Tequila Extra Anejo?
   Mi Casa 9 Year Old Small Batch Tequila Extra Anejo is a limited-release tequila made from estate-grown Blue Weber agave, matured for nine years, and blended from 8–12 selected barrels.

2. Is Mi Casa 9 Year Old Small Batch Tequila Extra Anejo additive-free?
   Yes. Mi Casa identifies agave, yeast, and water as the tequila’s only ingredients and states that nothing else is added before bottling.

3. How is Mi Casa 9 Year Old Small Batch Tequila Extra Anejo produced?
   The agave is pressure-cooked, roller-milled, fermented for 96 hours without fibers, twice distilled, and then matured in barrels for nine years.

4. What does Mi Casa 9 Year Old Small Batch Tequila Extra Anejo taste like?
   It combines cooked agave, caramel, dried fruit, chocolate, toasted nuts, oak, pepper, and baking spice, although individual batches may show subtle differences.

5. Where can I buy Mi Casa 9 Year Old Small Batch Tequila Extra Anejo?
   You can purchase Mi Casa 9 Year Old Small Batch Tequila Extra Anejo directly from The Barrel Tap, a trusted online source for premium spirits.