Sake Onorare Junmai Daiginjo 720mL

Sake Onorare Junmai Daiginjo

Sake ONO RARE First Edition | Junmai Daiginjo Sake | 720mL | 15% ABV | Niigata, Japan

Process & Profile

Sake ONO RARE First Edition is a Junmai Daiginjo sake created with Koshimeijo Brewery in Niigata, Japan. The expression brings together two Junmai Daiginjo sakes in an assemblage that was harmonized over eight months. Its profile combines bright fruit with a soft finish and a measured savory character.

The maker identifies Ipponjime and Gohyakumangoku rice, two yeast strains and snowmelt water from Mount Sumon as elements of the production. These details distinguish RARE from the brand's flagship sake. First Edition was released as a limited production of 12,000 bottles worldwide.

Bottled at 15% ABV in a 720mL format, RARE offers green-apple aromatics and a palate that moves through banana, muscat grape, melon and grapefruit. Its clean, soft close and umami character make it a sake to enjoy slowly alongside a meal, with enough aromatic range to reward a wine glass.

Tasting Notes

Nose: Green apple provides a bright opening aroma, introducing the fruit-led character of this Junmai Daiginjo.

Palate: Banana, muscat grape and melon give a rounded fruit impression, with grapefruit adding a brighter citrus accent. A soft savory dimension supports the fruit rather than masking it.

Finish: The finish is clean and soft, with an umami impression that continues after the brighter fruit notes fade.

What Makes It Special

• RARE First Edition from Sake ONO and Koshimeijo Brewery.
• An assemblage of two Junmai Daiginjo sakes harmonized over eight months.
• Made with Ipponjime and Gohyakumangoku rice.
• Two yeast strains and Mount Sumon snowmelt water are part of the maker's production story.
• First Edition production limited to 12,000 bottles worldwide.
• 720mL bottle at 15% ABV.

How to Enjoy

Serve chilled in a Burgundy-style wine glass, as recommended by Sake ONO, to give the fruit aromas space to develop. Take a moment to compare the green-apple nose with the rounder fruit and soft umami on the palate.

For food, try delicate seafood, sushi or lightly prepared vegetables. These are pairing suggestions designed to complement the sake's clean finish without covering its subtler fruit and savory notes.

Frequently Asked Questions

1. What is Sake ONO RARE First Edition?
   It is a limited Junmai Daiginjo sake made with Koshimeijo Brewery in Niigata. The first edition was released in a worldwide production of 12,000 bottles.

2. How is RARE assembled?
   The maker describes an assemblage of two Junmai Daiginjo sakes harmonized over eight months, using two rice varieties and two yeast strains.

3. Which rice varieties are used?
   Sake ONO identifies Ipponjime and Gohyakumangoku rice for RARE, with snowmelt water from Mount Sumon also part of its production.

4. How strong is it, and how should it be served?
   RARE is bottled at 15% ABV. The maker recommends chilled service in a Burgundy-style glass to appreciate its fruit aromas and soft finish.

5. Where can I buy Sake Onorare Junmai Daiginjo?
   You can purchase this Sake ONO RARE First Edition listing from The Barrel Tap.