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Clase Azul Plata Tequila 750mL

Regular price$159.99
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Clase Azul Plata Tequila
Blanco Tequila | 40% ABV (80 Proof) | 750 mL

Process & Profile

Clase Azul Plata is crafted from mature Blue Weber agave grown in Jalisco’s Highlands. The agave is slow-roasted, fermented, and double-distilled. This unaged blanco tequila undergoes a five-step polishing filtration process, enhancing clarity and texture. Each bottle is a hand-painted Talavera ceramic decanter, meticulously crafted by artisans in Santa Maria Canchesda.

Tasting Notes

  • Nose: Cooked agave, citrus zest, herbal spice, vanilla, and cracked pepper

  • Palate: Smooth and rich—with vanilla caramel, ripe fruit, citrus, and subtle cinnamon

  • Finish: Long, sweet, and clean, finishing with agave brightness and herbal complexity

What Makes It Special

  • 100% Blue Weber agave sourced from the Jalisco Highlands for purity and natural sweetness

  • Hand-crafted ceramic decanter made by Mexican artisans

  • Refined five-step filtration ensures a silky, polished Blanco experience

  • Highly regarded for smoothness, mixability, and aesthetic presentation

  • Premium, collectible tequila favored for gifting and upscale sipping

How to Enjoy

Best served neat or over a large ice cube to acclimate the flavor. It’s excellent in premium cocktails like a blanco Margarita or Paloma, or sipped clean to appreciate its artisanal design and agave purity.

Frequently Asked Questions

  1. Is Clase Azul Plata additive-free?
    Yes—crafted from only agave, water, and yeast with no added sugars or colors.

  2. What makes the bottle special?
    Each hand-painted ceramic bottle is individually numbered and artisan-made for visual impact.

  3. Is it harsh at 80 proof?
    Despite its strength, it’s consistently praised for its smooth, mellow profile.

  4. How long is the agave aged?
    Agaves are matured in the field for at least 7–9 years before harvest for optimal flavor.

  5. Is it suitable for cocktails?
    Perfect for elevated mixed drinks thanks to its clean flavor and refined mouthfeel.

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