Tequila 30-30 Anejo 750mL

Tequila 30-30 Anejo 750mL

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Tequila 30-30 Añejo

Añejo Tequila | 40% ABV (80 Proof) | 750 mL | Los Altos (Highlands), Jalisco, Mexico | 100% Blue Weber Agave | Aged 18–20 Months

Process & Profile

Tequila 30-30 Añejo is a Highland tequila crafted to deliver a smooth, oak-kissed sipping profile while keeping cooked agave at the center. Produced in Capilla de Guadalupe in Los Altos de Jalisco, this añejo is rested approximately 18 to 20 months in used American oak barrels previously used for Kentucky bourbon. That barrel program is what gives it a bourbon-friendly direction—vanilla, caramel, and chocolate-leaning warmth—without drowning out the agave sweetness that makes a true añejo satisfying.

In the glass, Tequila 30-30 Añejo typically lands with a rounded, easy-drinking texture and a balanced finish: oak shows up as toasted sweetness and gentle spice rather than dryness. It’s a strong fit for customers who like aged tequila but want something approachable, and it’s also a great “bridge bottle” for bourbon drinkers who want an añejo that speaks their language.

Tasting Notes

  • Nose: Cooked agave, vanilla, caramel, light honeyed warmth, hints of chocolate

  • Palate: Butterscotch and baking chocolate, dried fruit nuance, soft oak spice, balanced agave sweetness

  • Finish: Smooth and medium-long with lingering vanilla, gentle spice, and a toasted oak fade

What Makes It Special

  • Aged 18–20 months for a deeper añejo profile while staying smooth

  • Rested in ex-bourbon American oak for vanilla-caramel richness and warm spice

  • Highland origin (Los Altos) helps keep the flavor bright and agave-forward under the oak

  • A solid pick for bourbon drinkers looking for chocolate, butterscotch, and spice notes

  • Versatile: enjoyable neat, and strong in simple cocktails where oak and agave still show up

How to Enjoy

Sip Tequila 30-30 Añejo neat first to catch the full agave-to-oak arc. If you want a softer edge, add a few drops of water to lift vanilla and fruit notes. A single large cube is perfect if you like the whiskey-style slow open-up—dilution tends to bring out more caramel/vanilla while rounding the spice. For cocktails, keep it simple and spirit-forward: an Añejo Old Fashioned style build works well when you use minimal sweetener and let the barrel notes do the work.

Frequently Asked Questions (FAQ)

  1. What is Tequila 30-30 Añejo?
    Tequila 30-30 Añejo is a 100% blue agave añejo tequila from Los Altos, Jalisco, aged to deliver a smooth balance of cooked agave sweetness and oak-driven vanilla, caramel, and spice.

  2. What is the alcohol content of Tequila 30-30 Añejo?
    Tequila 30-30 Añejo is bottled at 40% ABV, which is 80 proof.

  3. How long is Tequila 30-30 Añejo aged?
    Tequila 30-30 Añejo is aged about 18 to 20 months in used American oak barrels previously used for Kentucky bourbon.

  4. What does Tequila 30-30 Añejo taste like?
    Tequila 30-30 Añejo typically tastes like cooked agave layered with vanilla, caramel, butterscotch, baking chocolate, gentle oak spice, and a smooth, warming finish.

  5. Where can I buy Tequila 30-30 Añejo?
    You can purchase Tequila 30-30 Añejo directly from The Barrel Tap, a trusted online source for premium spirits delivered to your door.

 

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