Akashi-Tai Junmai Daiginjo Genshu Sake 720mL

Akashi-Tai Junmai Daiginjo Genshu Sake 720mL

Junmai Daiginjo Genshu Sake | 16% ABV | 720mL | 38% Rice Polishing Ratio | Yamada Nishiki Rice | Product of Japan

Process & Profile

Akashi-Tai Junmai Daiginjo Genshu Sake 720mL is a premium Japanese sake from Akashi Sake Brewery, crafted as one of the brand’s most refined expressions. Made with high-grade Yamada Nishiki rice polished until only 38% of the grain remains, this Junmai Daiginjo Genshu is built for depth, aroma, and a richer drinking experience.

The term “genshu” means this sake is bottled without dilution, giving it a fuller body and more concentrated flavor than many standard sake styles. Akashi-Tai Junmai Daiginjo Genshu is medium-bodied, aromatic, and elegant, with floral notes, fruit, umami, and a smooth texture.

Akashi-Tai Junmai Daiginjo Genshu Sake 720mL is best served chilled in a wine glass to highlight its aromatics and layered flavor. It pairs beautifully with sushi, sashimi, seafood, oysters, scallops, white fish, tempura, soft cheeses, and refined Japanese cuisine.

Tasting Notes

• Nose: Floral notes, melon, pear, ripe fruit, soft rice, and light umami
• Palate: Smooth and concentrated with tropical fruit, melon, pear, rice sweetness, subtle earthiness, and polished umami
• Finish: Clean and elegant with lingering fruit, floral tones, soft rice character, and a rich genshu finish

What Makes It Special

• Premium Junmai Daiginjo Genshu sake
• Produced by Akashi Sake Brewery
• 720mL bottle format
• Bottled at 16% ABV
• Made with high-grade Yamada Nishiki rice
• Rice polished to 38%
• Genshu style, bottled without dilution
• Medium-bodied, aromatic, smooth, and refined
• Notes of florals, fruit, rice sweetness, and umami
• Best served chilled in a wine glass
• Great for sushi, sashimi, seafood, gifting, and premium sake service

How to Enjoy

Akashi-Tai Junmai Daiginjo Genshu Sake 720mL is best served chilled in a wine glass or sake glass. Chilled service helps bring out its floral aroma, fruit, rice sweetness, and clean umami. Pair it with sushi, sashimi, oysters, scallops, grilled white fish, shrimp, tempura, light poultry, soft cheeses, or delicate appetizers.

Frequently Asked Questions

1. What is Akashi-Tai Junmai Daiginjo Genshu Sake 720mL?
   Akashi-Tai Junmai Daiginjo Genshu Sake 720mL is a premium Japanese sake made with Yamada Nishiki rice polished to 38% and bottled in the fuller-bodied genshu style.
2. What is the alcohol content of Akashi-Tai Junmai Daiginjo Genshu Sake?
   Akashi-Tai Junmai Daiginjo Genshu Sake is listed at 16% ABV.
3. What does genshu mean for Akashi-Tai Junmai Daiginjo Genshu Sake?
   Genshu means the sake is bottled without dilution, giving Akashi-Tai Junmai Daiginjo Genshu Sake a richer body and more concentrated flavor.
4. What does Akashi-Tai Junmai Daiginjo Genshu Sake taste like?
   Akashi-Tai Junmai Daiginjo Genshu Sake offers floral notes, melon, pear, ripe fruit, rice sweetness, subtle earthiness, and smooth umami.
5. Where can I buy Akashi-Tai Junmai Daiginjo Genshu Sake 720mL?
   You can purchase Akashi-Tai Junmai Daiginjo Genshu Sake 720mL directly from The Barrel Tap, a trusted online source for sake, Japanese spirits, wine, whiskey, tequila, and premium drinks.