100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico. The agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours. The unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic
beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to www.P65Warnings.ca.gov/alcohol
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About The Barrel Tap
At the Barrel Tap, we’ve spent the last 40 years supplying liquor to our local community in San Diego. We’re known to have every bottle you could need and more. Working with loyal customers who let us know what’s good now and what to get for the future. Since 1980, we’ve grown and so has our collection to make sure you get what you need. In 2020, we decided to take our service to the next level and deliver so our customers could get their liquor from the safety of their own homes. So sit back, relax, and take some time to browse our collection so you can enjoy your favorite drink without having to go out and look for it. We got you covered.