Cazcanes No. 7 Tequila Blanco 750mL

Cazcanes No. 7 Tequila Blanco

Blanco Tequila | 40% ABV | 80 Proof | 750mL | Amatitán, Jalisco, Mexico | 100% Organic Blue Weber Agave | Certified Organic & Kosher | Additive-Free | NOM 1614

Process & Profile

Cazcanes No. 7 Tequila Blanco is produced from fully mature, certified organic Blue Weber agave harvested in the valleys of Jalisco. The agave is slowly cooked in a low-pressure autoclave through an eight-hour pressure cycle, eight hours of residual heat, and eight hours of natural cooling before extraction with a four-pass roller mill.

Mineral-rich volcanic spring water from Navichi Springs is used throughout production, followed by open-air fermentation in stainless steel vats with proprietary yeast. The tequila is double distilled in stainless steel pot stills with copper coils, aerated, and rested in stainless steel for one to three months before bottling, creating a full-bodied blanco with bright fruit, sweet agave, pepper, and minerality.

Tasting Notes

• Nose: Sweet agave, guava, grapefruit, orange citrus, dark cherries, apple pie, baking spices, and black pepper.

• Palate: Clean and full-bodied with sweet agave, grapefruit, caramel, vanilla, coconut, citrus, and gentle pepper.

• Finish: Long and crisp with bright agave, citrus, soft spice, and refreshing mineral character.

What Makes It Special

• Produced exclusively from 100% certified organic Blue Weber agave.

• Made with mineral-rich volcanic spring water sourced from Navichi Springs.

• Uses a slow, 24-hour low-pressure autoclave cooking process.

• Fermented with proprietary yeast and double distilled in stainless steel pot stills with copper coils.

• Rested in stainless steel for one to three months to develop a fuller texture and integrated flavor.

• Certified organic, kosher, and produced without additives.

How to Enjoy

Cazcanes No. 7 Tequila Blanco can be enjoyed neat at room temperature to experience its sweet agave, citrus, tropical fruit, and mineral characteristics. Serving it lightly chilled or over a large ice cube creates a cooler, softer presentation while preserving its agave-forward profile.

Its combination of citrus, sweetness, pepper, and minerality also makes it an excellent choice for a premium Margarita, Paloma, Ranch Water, or Tequila Soda. Pair it with fresh lime, grapefruit, seafood, ceviche, grilled vegetables, or lightly spiced dishes.

Frequently Asked Questions

1. What is Cazcanes No. 7 Tequila Blanco?
   Cazcanes No. 7 Tequila Blanco is an unaged tequila made in Amatitán, Jalisco, from certified organic Blue Weber agave, volcanic spring water, and proprietary yeast.

2. Is Cazcanes No. 7 Tequila Blanco additive-free?
   Yes. Cazcanes No. 7 Tequila Blanco is produced without additives and contains only organic Blue Weber agave, volcanic spring water, and yeast.

3. How is Cazcanes No. 7 Tequila Blanco made?
   Cazcanes No. 7 Tequila Blanco is made by slow-cooking organic agave in a low-pressure autoclave, extracting it with a roller mill, fermenting in stainless steel, and double distilling in stainless steel pot stills with copper coils.

4. What does Cazcanes No. 7 Tequila Blanco taste like?
   Cazcanes No. 7 Tequila Blanco offers sweet agave, grapefruit, orange citrus, guava, dark cherry, vanilla, coconut, baking spice, black pepper, and a crisp mineral finish.

5. Where can I buy Cazcanes No. 7 Tequila Blanco?
   You can purchase Cazcanes No. 7 Tequila Blanco directly from The Barrel Tap, a trusted online source for premium spirits.