El Tesoro Tequila Anejo 750mL

El Tesoro Tequila Anejo

Añejo | 40% ABV | 80 Proof | 750mL | Jalisco Highlands, Mexico | 100% Blue Weber Agave | American Oak Ex-Bourbon Barrels | Aged 2–3 Years

Process & Profile

El Tesoro Tequila Anejo is produced at La Alteña Distillery from fully mature Blue Weber agave grown in the Highlands of Jalisco. The agave cooks slowly for 48 hours in traditional brick ovens, cools for a full day, and is crushed by a two-ton volcanic tahona stone.

The extracted juice and agave fibers ferment together in open wooden vats using natural yeast before double distillation to proof in small copper pot stills. The tequila then matures for two to three years in American oak ex-bourbon barrels, developing deeper oak character while retaining its cooked-agave foundation.

Tasting Notes

• Nose: Floral jasmine, oak, cooked agave, light vanilla, and subtle caramel.

• Palate: Sweet cooked agave balanced by black pepper, American oak, floral tones, and gentle barrel sweetness.

• Finish: Lingering vanilla with light green, herbal, oak, and pepper notes.

What Makes It Special

• Produced from 100% Blue Weber agave grown in the Jalisco Highlands.

• Matured for two to three years in American oak ex-bourbon barrels.

• Cooked in traditional brick ovens and crushed with a two-ton volcanic tahona.

• Fermented with agave fibers in open wooden vats using natural yeast.

• Double distilled to proof in small copper pot stills without dilution after distillation.

• Earned Double Gold at the 2021 San Francisco World Spirits Competition and 94 points at the 2021 Ultimate Spirits Challenge.

How to Enjoy

El Tesoro Tequila Anejo is best served neat in a tequila glass, allowing several minutes for its jasmine, agave, vanilla, and oak aromas to develop. A large ice cube can soften its pepper and barrel influence. Its balance of sweet agave and ex-bourbon oak also works well in an Añejo Old Fashioned, Manhattan-style tequila cocktail, or other spirit-forward drink.

Frequently Asked Questions

1. What is El Tesoro Tequila Anejo?
   El Tesoro Tequila Anejo is a 100% Blue Weber agave tequila produced at La Alteña Distillery in the Highlands of Jalisco and matured in American oak ex-bourbon barrels.

2. How long is El Tesoro Tequila Anejo aged?
   El Tesoro Tequila Anejo is slowly aged for two to three years, giving the tequila a pronounced oak influence without covering its cooked-agave character.

3. What does El Tesoro Tequila Anejo taste like?
   El Tesoro Tequila Anejo features sweet cooked agave, jasmine, pepper, oak, vanilla, caramel, and light herbal notes.

4. How is El Tesoro Tequila Anejo made?
   El Tesoro Tequila Anejo uses oven-cooked agave crushed by a volcanic tahona, open-vat fermentation with natural yeast, and double distillation in copper pot stills.

5. Where can I buy El Tesoro Tequila Anejo?
   You can purchase El Tesoro Tequila Anejo directly from The Barrel Tap, a trusted online source for premium spirits.