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The refreshing sweetness of umeshu is made from the finest Japanese plums.
Perfectly balanced, Matsui whisky made from the underground mineral water of Mt. Daisen is added.
Rich and refreshing with a luxurious and lingering aftertaste.
Japanese plum liqueur can be enjoyed with ice or soda water.
Size: 700ml ABV: 14％
Raw Materials / Plum liquear whisky
Orders cannot be shipped to PO Boxes.
No Returns allowed after orders have been processed.